Policies to Promote Halal and Support Halal Businesses in Thailand

Abstract

The study on the policy of promoting halal and supporting halal businesses in Thailand aims to analyze the government's actions in promoting the halal business. This study focuses on analyzing government policies, operational mechanisms, and the integration between agencies related to the halal business, which has high potential to increase the country's GDP.

The study found that the Thai government has been driving policies to support the halal industry and businesses by integrating these policies with the trade policies of the Ministry of Commerce and the Ministry of Industry. Additionally, systematic involvement of various organizations has been encouraged. This integration between different agencies helps strengthen and increase the efficiency of developing and exporting Thai halal products.

The government's promotion policies through the integration between various agencies and the continuous drive of these policies have significantly contributed to the development and export of Thai halal products, which are likely to increase the country's GDP. Clear policies and comprehensive support in all areas, such as the policy to establish the Halal Department, the policy to establish the Halal Institute of Thailand, and the policy to support Soft Power by using halal food as an incentive for Muslim tourists, are crucial factors that help advance the halal business in Thailand and enhance its competitiveness in the global market.