Buttha, S., Khamsroy, A. and Lhapeerakul, P. (2024) “Factors Affecting Coffee Consumption Culture in China during the year 2012-2021”, Journal of Sinology (วารสารจีนวิทยา), 18(2), pp. 67–87. available at: https://so16.tci-thaijo.org/index.php/JSINO/article/view/3042 (accessed: 2 October 2026).